The roads into the city in Indonesia, not be complete without eating the culinary trademark. Of
rendang in Padang until bananas Epe in Makassar, Traveler hooked
culinary apparently do not have to be difficult to determine the
destination city. Virtually every city in Indonesia had distinctive culinary guaranteed to shake up the tongue.
Here, 5 favorite culinary tourism in Indonesia:
1. Bandung (59%)
Bandung was crowned the most favorite culinary tourism in Indonesia. In total, the city dubbed the Paris of Java have been as many as 2,341 readers or dominate with 59 percent.
Not surprisingly, London does have many unique culinary regular traveler so coveted. Take your pick, shake ente want to eat noodles, dumplings, batagor, peuyeum, Karedok, or surabi Bandung. If you want to spend time in London while eating cakes in London, could ente towards Braga Permai in Jalan Braga, which is one of the oldest restaurant in London.
Various culinary in London very easily found anywhere. Neither of roadside food vendors up in the restaurants in the mall. Moreover, the Bandung very creative in food processing. Want to vacation while traveling culinary? let's go to Bandung.
2. Surabaya (16%)
What comes to mind when hearing Surabaya ente? In addition to museums and historic buildings, City of Heroes is also known as a culinary city. Surabaya is in second place as a favorite culinary city in Indonesia and selected 635 readers, or 16 percent.
Culinary most famous typical Surabaya in Surabaya which cingur salad. This salad is a mixture of paste and cingur. For the uninitiated traveler, cingur another name for cow's nose. Cingur salad consists of several ingredients, such as rice cake, tofu, tempeh, cingur, sprouts, kale and beans. In addition, there is also a salad cingur containing fruits, such as young mango, yam and pineapple. Because there cingur, then this salad is typical smell and taste like cow's nose *** *** forbidden.
Not only salad cingur, Surabaya typical culinary variety that is able to make ente addiction is rawon, know tek, pecel rice, clover, rice cake racing, and satay klopo. Yum!
3. Padang (14%)
This well TS village, where the city into a paradise for lovers of culinary favorites in Sumatra? Padang is the answer. The capital of West Sumatra province is ranked third as the favorite culinary city in Indonesia and selected by 549 readers detikravel (14 percent).
What can I eat in Padang ente? ente can eat rendang, beef jerky Balado, curry chicken, curry fish head carp, jerky batoko who use coconut oil and raw green peppers, and rendang lung. Just imagine it make you drool!
It goes without dizziness find a variety of these foods. Step foot ente combing the city center, there are many food stalls that menjajakannya. For souvenirs, do not forget to buy chips Sanjai, daka-daka, dry rendang or chips that can be ente Balado take home as a snack at home. Lamak bana lai.
4. Makassar (8%)
Not only had beauty Makassar Losari Beach or Island Samalona alone. Regardless of marine tourism, Makassar pinned so favorite culinary tourism in Indonesia and selected 8 percent of readers aka 333 votes.
For the traveler who wants to eat soup konro came Lompobattang Mountain Road, behind the Bank Indonesia building. There is no point Konro famous Sop delicious. Konro soup made of beef ribs and is usually blended soup, and added diamond. It was tasty and make full.
In addition to soup konro, there Coto Makassar and the finished soup Sodara famous culinary in Makassar. If you want to snack while watching the beach, sialakan come to Losari Beach and eat bananas Epe. Epe is bananas bananas have various flavors, just select the wanted flavors of chocolate, durian, cheese, or original flavor.
One more thing that should not be missed in Makassar is Butung ice pallu. Ice is made from steamed bananas that have been kepok and cut into pieces, flour porridge served with rice and red syrup. Yummy..
5. Cirebon (3%)
One more addition to the city of Bandung in West Java who became a favorite of culinary tourism in Indonesia, is Cirebon. Cirebon is at number five and selected by 112 readers, about 3 percent.
Empal barrel is typical curry Cirebon and most often targeted by the cooking process traveler who wears barrel-shaped clay. The contents of the barrel jerked usually beef, beef offal and offal-. One of the famous places to eat delicious peddle Empal barrel is Warung Mang Darma. But now a lot of places to eat jerked lined barrel in the Plered, Cirebon.
In addition, there are rice jamblang that you should not miss when a trip to Cirebon. Jamblang Rice is a rice dish wrapped in teak leaves and lots of side dishes. Choose side dishes to taste, from fried tempeh, tofu soy sauce, a fried egg, lungs, until jambal fish fry. There are several places to eat rice is rice Jamblang jamblang favorite Mang Dul, Ms. Nur, Ports and Student Army.
One more addition to the city of Bandung in West Java who became a favorite of culinary tourism in Indonesia, is Cirebon. Cirebon is at number five and selected by 112 readers, about 3 percent.
Empal barrel is typical curry Cirebon and most often targeted by the cooking process traveler who wears barrel-shaped clay. The contents of the barrel jerked usually beef, beef offal and offal-. One of the famous places to eat delicious peddle Empal barrel is Warung Mang Darma. But now a lot of places to eat jerked lined barrel in the Plered, Cirebon.
In addition, there are rice jamblang that you should not miss when a trip to Cirebon. Jamblang Rice is a rice dish wrapped in teak leaves and lots of side dishes. Choose side dishes to taste, from fried tempeh, tofu soy sauce, a fried egg, lungs, until jambal fish fry. There are several places to eat rice is rice Jamblang jamblang favorite Mang Dul, Ms. Nur, Ports and Student Army.
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